Fiction: Peggy and Dave
The photo was tucked into the back pages of an earmarked copy of Leaves of Grass. It was not the sort of thing that Susan had expected to find among Continue Reading →
formerly Flotsam and Jetsam — Thoughts that float through my head like so much detritus
The photo was tucked into the back pages of an earmarked copy of Leaves of Grass. It was not the sort of thing that Susan had expected to find among Continue Reading →
I was overdue for another green smoothie and once again, I’m taking a cue from Good Mood Food with her Banana-Pineapple-Green smoothie. It looked super simple, and I like that, Continue Reading →
When I was looking through the freezer, I found a peach I’d stashed in there. I figured I needed a recipe that could use it and I tracked down this Continue Reading →
Yes, that’s pretty much the name given to this smoothie over at Jasmine and Vanilla. It’s basically a green smoothie and I’m using it as a base rather than following Continue Reading →
Today’s smoothie is a familiar fruity combo from Smoothie Web. When I asked Mike about kiwis (i.e. I needed one for this recipe and did he want more) he said, Continue Reading →
At the halfway mark in my SmoothieJune experiment, I reassessed the remaining smoothies I’d initially selected and turfed a lot of them for various reasons. I have decided no more Continue Reading →
Yes, pumpkin! I love pumpkin pie so, even though it’s June, I was curious how close this smoothie from Oh She Glows would come to matching the flavour. The only Continue Reading →
Today’s smoothie comes from Perry’s Plate. She calls this one The Morning Smoothie (for people who don’t like green smoothies); but I’m calling it “Fruit and Veggies” since it includes Continue Reading →
More spinach today, inspired by this blueberry/pomegranate blend from Yummy Mummy. My variation uses blueberry juice, some honey to sweeten, and ground chia for fibre and protein; largely using what Continue Reading →
I was supposed to start the week with a really green smoothie but I forgot to buy the key ingredient on Sunday so it had to wait until Tuesday. Instead Continue Reading →